vibrant display of seasonal vegetables including bell peppers, zucchini, eggplant, asparagus, portobello mushrooms, with garlic aioli or pesto
FRESH FRUIT BOARD
Small $113| Large $156
assortment of seasonal fruits
DIPS WITH CHIPS OR VEGGIE CRUDITÉ BOARD
Small $100 | Large $131
tortilla or pita chips served with your choice of dips (see below)
farm fresh veggies served with your choice two of dips (see below)
Choose two dips, choices include;
Guacamole
Hummus
Roasted Red Pepper
Sun-dried Tomato
Herbed Cheese
Smoked Fish
Specialty Dips
Small $81 | Large $125
French Onion Dip with House-made Chips or Crudite
Thai Peanut Dip with Lotus Chips or Crudite
SMOKED SALMON BOARD
Small $188 | Large $275
sliced smoked salmon, capers, onions, chopped egg, fresh dill, sliced lemons, cucumbers, melba toast or mini bagels
caviar available upon request
PINEAPPLE SHRIMP TOWER (GF)
Small $200 | Large $338
large, wild caught shrimp, cocktail sauce, meyer lemon aioli, served in a tower of pineapple
PREMIUM SEAFOOD DISPLAY (GF)
Market price
3 oysters, 1/2 lobster, 2 legs, 3 shrimp served per person - Blue Point oysters, Maine lobster, large shrimp, stone crab claws OR king Alaskan crab legs, served with cocktail sauce, lime aioli, and fresh lemons
caviar available upon request
CAVIAR SERVICE
A traditional caviar service on ice with mother of pearl spoons, served with chopped red onion, chives, egg whites, egg yolks, capers, lemon wedges, creme fraiche, blinis, handmade chips, or mini waffles
IMPERIAL OSETRA
Small $375 | Large $725
briny and aromatic, a rich mineral expression of caviar with a toasted finish
BELUGA HYBRID
Small $438 | Large $850
creamy, briny and sublime, a caviar that combines Beluga’s beloved buttery flavors with Sevruga’s clean, fresh finish
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