Washington DC

BOARDS

 

Small serve 4-6 | Large serves 7-12

 

ARTISANAL CHEESE BOARD

Small $156 | Large $280

accompanied by breads, crisps, fruit, garden vegetables & hand crafted condiments

 

CHARCUTERIE BOARD

Small $156 | Large $280

a vast artisanal selection, accompanied by breads, crisps, house pickles & hand crafted condiments

 

FRUIT BOARD

Small $119| Large $219

tropical and local selections

 

HEIRLOOM WATERMELON AND TOMATO SALAD

Small $119| Large $230

piknik cheese, clementine vinaigrette, pickled onion, basil & watermelon radish

 

SEAFOOD

 

SNOW CRAB CLAWS | $83 per dozen

accompanied by remoulade & lemon

 

OLD BAY JUMBO SHRIMP | $55 per dozen

accompanied by white cocktail sauce & lemon

 

CAVIAR TASTING | $250 per ounce

choose from Ossetra, Sevruga or Beluga accompanied by blinis, chilled potato, chives & whipped créme fraîche

 

OYSTER TASTING EXPERIENCE

 

$55 per dozen + $170 per hour for Oyster Shucker

Led by an oyster aficionado, this guided experience features a diversity of local cold-water oysters selected to showcase briny nuances between the Chesapeake and Atlantic varietals. Oysters are served with a curated selection of specialty accoutrements, and are shucked right on board.

 

Add 3-bottle Champagne Tasting | $545

Taittinger “La Francaise” Brut, Champagne, NV

Bollinger, Special Cuvee, Brut, Champagne, NV

Louis Roederer Brut Rosé, Champagne, 2015

 

SWEET

 

COOKIE BOARD | $65 per dozen

shortbread and chocolate chip

 

SCHEDULING

 

AVAILABLE FOR 1ST & 2ND WATCH

• Please note, pricing does not include any additional taxes and fees
• Please inform us of any food allergies when placing your order
• 72 hour notice is required for all orders
• 24 hour notice for all cancellations