CHARLESTON & KIAWAH
Golf X Tennis X Yacht Weekend
Our Favorite Days
and Getaways
For the past two decades, B&G has been hosting countless outings aboard our fleet in all of stunning harbors, islands and cities. While every day on the water is unique, Club Founders Tim Barton and Doug Gray have a few bucket list worthy experiences we have outfitted over the years. We have gathered them here for you to add to your calendar, and as part of this incredible milestone, a few we will be hosting throughout the year!
The Lowcountry is the perfect destination for a long weekend escape, especially in the spring when the weather is just beginning to warm and the coast comes to life. Spend one day cruising by boat to Kiawah Island for a round of world-class golf, and the next heading into Charleston for an afternoon at the Charleston Tennis Open—a seamless blend of sport, scenery, and Southern charm.
WHEN TO GO
April & May
WHERE TO EAT
Husk Charleston
Husk is a celebrated cornerstone of Charleston’s dining scene, known for its refined take on Southern cuisine and deep commitment to locally sourced ingredients. Set in a beautifully restored historic home, the restaurant offers a warm, elegant atmosphere and an ever-evolving menu that showcases the best of the Lowcountry.
Lewis Barbecue
Lewis Barbecue is a standout in Charleston’s dining scene, bringing authentic Central Texas–style barbecue to the Lowcountry with a focus on expertly smoked meats and a laid-back, lively atmosphere.
WHERE TO STAY
The Dewberry
A luxury escape in the heart of downtown Charleston, The Dewberry borders historic Marion Square and is just steps from the shopping and dining on King Street. Honoring the history of the landmark L. Mendel Rivers Federal Building (circa 1964), The Dewberry captures the luxury and quiet restraint that are hallmarks of historic Charleston.
