
LOCAL OYSTERS ON THE HALF SHELL
Half Dozen | $30
Dozen | $58
house mignonette
SHRIMP COCKTAIL | $23
cocktail sauce, lemon
SALMON POKE | $30
five spice soy, avocado, black sesame, crispy shallot
CRAB & SHRIMP LETTUCE WRAPS | $33
Jonah crab salad, native shrimp, basil, red pepper, baby romaine
CHILLI CRISP WINGS | $23
Szechuan chili crisp, house yuzu ranch
CRAB BRUSCHETTA | $28
whole grain mustard, sweet peppers
LOBSTER CORN DOGS | $35
maple mustard, smoked paprika aioli
MAINE CRAB CAKE | $23
Jonah crab, whole grain mustard remoulade, petite greens, pickled lemon
MEDITERRANEAN PLATE | $25
roasted carrot hummus, cucumber, bell peppers, carrots, feta cheese, grilled pita bread ADD extra pita | $4
SIDE OF FRIES | $8
CLAM CHOWDER | $15
classic New England clam chowder, oyster crackers
CAESAR SALAD | $20
baby romaine wedge, shaved parmesan, roasted garlic lemon dressing, old bay croutons
BLUEBERRY ALMOND SALAD | $18
mixed greens, toasted almonds, goat cheese, Maine wild blueberry vinaigrette
Add shrimp | +$18
Add grilled chicken | +$15
Add fresh lobster | +$25
FISH CAMP DOUBLE | $33
Brown family farms beef patties, Cooper sharp cheese, coffee bacon jam, lettuce, tomato, brioche bun
BLACK BEAN BURGER | $28
southwest spices, lettuce, smoked poblano, tomato jam, onion, brioche bun
MAINE LOBSTER ROLL | $53
Maine lobster, lemon tarragon mayo, split top brioche bun, fries
BLACKENED HADDOCK FISH SANDWICH | $23
chipotle pico, lime crema, purple cabbage slaw on corn tortilla
MARKET FISH & CHIPS | $30
local fish, slad & vinegar chips
KALE & QUINOA BOWL | $28
snap pea, baby tomato, avocado, strawberry vinaigrette
AVAILABLE FOR 1ST WATCH AFTER 12PM & 2ND WATCH