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Jupiter | Palm Beach

ONBOARD CUISINE

BOARDS

 

Small | Serves 4-6

Large | Serves 8-12

 

CHEESE BOARD

Small $169 | Large $250

assorted international cheeses, seasonal fruit, jam, mixed nuts, crackers (V)

 

CHEESE & CHARCUTERIE BOARD

Small $194 | Large $281

assorted international cheeses and cured meats, grapes, jam, smoked olives, mustard, crackers, crostini

 

MEDITERRANEAN BOARD

Small $206 | Large $281

hummus, dolmades, falafel, roasted red peppers, artichokes, mixed olives, feta cheese, pita bread (V)

 

SEACUTERIE BOARD

Small $232 | Large $313

smoked salmon, wahoo dip, seared tuna, & shrimp ceviche served with yuzu mayo, honey mustard, crostini & corn tostadas (GF)

 

FRESH FRUIT BOARD

Small $131 | Large $175

assortment of seasonal fruits

 

GRILLED VEGGIE BOARD

Small $131 | Large $150

vibrant display of seasonal vegetables including bell peppers, zucchini, eggplant, asparagus, portobello mushrooms, with garlic aioli or pesto (V)

 

BEEF TENDERLOIN PLATTER

Small $281 | Large $538

sliced beef, horseradish sauce, fresh bread rolls

 

PINEAPPLE SHRIMP TOWER

Small $206 | Large $294

large, wild caught shrimp, cocktail sauce, meyer lemon aioli, served in a tower of pineapple (DF, GF)

 

PREMIUM SEAFOOD DISPLAY

Small $750 | Large $1500

3 oysters, 1/2 lobster, 2 legs, 3 shrimp served per person - Blue Point oysters, Maine lobster, large shrimp, stone crab claws OR king Alaskan crab legs, served with cocktail sauce, lime aioli, and fresh lemons (GF)

 

SHRIMP CEVICHE

Small $144 | Large $232

served with crispy flour tortilla cups

 

DIPS WITH CHIPS

Small $119 | Large $138

tortilla or pita chips served with your choice of dips (see below)

 

VEGGIE CRUDITÉ BOARD

Small $125 | Large $150

farm fresh veggies served with your choice two of dips (see below)

 

Choose two dips, choices include;

  • Guacamole
  • Salsa
  • Hummus
  • Roasted Red Pepper
  • Sun-dried Tomato
  • Herbed Cheese
  • Smoked Fish

 

Specialty Dips

Small $100 | Large $150

served with house-made chips or veggie crudités

  • French Onion Dip

 

SMALL BITES

 

Served by dozen

 

WATERMELON BOATS | $75

feta whip & mint puree (GF)

 

CAPRESE SKEWERS | $63

grape tomatoes, fresh mozzarella & basil pesto (GF)

 

CUCUMBER BOATS | $63

avocado & roasted red pepper (GF,DF,V)

 

DEVILED EGGS | $63

with fresh chives (GF)

 

POLENTA BITES | $75

with red pepper jam (GF, DF, VG)

 

SMOKED SALMON ROSE | $75

on potato pancake (GF)

 

MINI CRAB CAKES | $81

served with lime aioli (DF)

 

PIGS IN A BLANKET | $75

everything bagel pigs in a blanket or pigs in a pretzel with grain mustard

 

ITALIAN CAPRESE CUPS | $75

salami, pearl mozzarella, grape tomato & basil dressing (GF)

 

CHICKEN SATAY SKEWERS | $75

served with Thai peanut sauce (GF, DF)

 

MOROCCAN CHICKEN SKEWERS | $75

with honey chili dip (GF, DF)

 

BEEF MEDALLION SKEWER | $69

served with horseradish (GF)

 

HANGER STEAK SKEWERS | $75

with wasabi cream sauce (GF)

 

THAI PORK SKEWERS | $75

with asian sauce, coconut milk, and pickled cucumber (DF, GF)

 

CHORIZO CROQUETTE | $75

with roasted garlic aioli and red pepper confit

 

ASIAN TURKEY MEATBALLS | $75

glazed in soy (DF)

 

“DEVILS ON HORSEBACK” | $63

dates or apricots wrapped in bacon (GF,DF)

 

CROSTINI

 

Served by dozen

  • Ricotta & Caramelized Mushrooms (V) | $63
  • Goat Cheese, Rosemary Poached Pear & Walnut (V) | $63
  • Lemon Ricotta, Smoked Salmon, & Dill | $75
  • Smoked Duck Pastrami & Date Puree (DF) | $81
  • Rosemary Ham, Brie, & Fig Jam | $63

 

FLATBREADS

 

Serves 1-2

 

QUATTRO FORMAGGIO | $38

four cheese on artisanal baked flatbread (V)

 

MARGARITA | $38

mozzarella and fresh basil (V)

 

CASTILLA | $44

prosciutto, manchego, and fig jam

 

SLIDERS

 

Served by dozen

 

MINI LOBSTER ROLLS | $100

on toasted brioche roll with mayo & chive

 

BEEF TENDERLOIN SLIDERS | $94

Boursin cheese and mushroom duxelles

 

MINI TURKEY SLIDERS | $81

with savory tomato jam and arugula

 

SANDWICHES

 

LOBSTER ROLL PLATTER

Small $225 | Large $375

Maine lobster on brioche buns

 

SANDWICH PLATTER

Small | $169

Large | $269

 

Choose 2 options:

 

ROAST TURKEY

with cranberry & sprouts on wholegrain (DF)

 

CHICKEN SALAD

with apple & walnuts on baguette (DF)

 

BAKED HAM

with brie & honey mustard on sourdough

 

ROAST BEEF

with arugula & horseradish on rye (DF)

 

SMOKED SALMON

with herbed cream cheese & micro greens on rye

 

ROASTED VEGGIE

with pine nut pesto on focaccia (DF,V)

 

TUNA SALAD OR EGG SALAD

on sourdough (DF)

 

CAPRESE (V)

tomato, fresh mozzarella, basil dressing on focaccia

 

SALADS

 

Small | Serves 4-6

Large | Serves 8-12

 

FRESH GARDEN SALAD

Small $113 | Large $156

mixed greens, tomatoes, cucumbers, celery, avocado, with vinaigrette (GF)

 

GRAIN SALAD

Small $131 | Large $175

quinoa, farro, carrots, red cabbage, fresh basil, sunflower seeds, with fuji apple dressing (GF,DF,V)

 

SMOKED PEACH SALAD

Small $138 | Large $181

butter lettuce hearts, baby romaine, cherry tomatoes, asparagus, smoked peach, passion fruit dressing (GF,DF,VG)

 

GRILLED CORN & TOMATO SALAD

Small $131 | Large $175

baby spinach, radish, dill, light sour cream dressing (GF, V)

 

CLASSIC BEAN SALAD

Small $131 | Large $175

mixed beans, red onions, charred corn, peppers, cilantro, chili cumin vinaigrette

 

PINNEAPPLE & NAPA CABBAGE SLAW

Small $131 | Large $175

young mango, green onions, roasted peanuts, with Thai basil sweet & sour dressing (GF, DF, V)

 

ASIAN SALAD

Small $131 | Large $175

cucumbers, red onion, peppers, tomatoes, sesame seeds, & ponzo dressing

 

CAESAR SALAD

Small $113 | Large $156

romaine, parmesan, sourdough-garlic croutons, with caesar dressing (V)

 

GREEK SALAD

Small $131 | Large $175

cucumbers, tomatoes, onions, feta, olives fresh mint, red wine vinaigrette (GF, V)

 

ADD Chicken Breast, Smoked Salmon, Shrimp, Feta, Goat Cheese or Tofu

Small $98 | Large $169

 

ADD Lobster or Skirt Steak

Small $178 | Large $328

 

BRUNCH

 

Served per dozen

 

FRUIT SKEWERS | $60

farm fresh fruit on skewers

 

MINI PARFAITS | $75

mixed berries, granola, Greek yogurt

 

BREAKFAST PASTRIES | $75

croissants, chocolate croissants, danish with butter & jam

 

MINI QUICHE OR FRITTATA | $69

One flavor per dozen (GF)

  • Potato & Bacon
  • Sun-dried Tomato & Mozzarella
  • Spinach & Feta
  • Truffle Four Cheese

 

THE BACON TREE | $60

One flavor per dozen, two dozen minimum (GF, DF)

  • Regular
  • Pepper Ranch
  • Maple
  • Coffee

 

SMOKED SALMON BOARD

Small $213 | Large $294

sliced smoked salmon, capers, onions, chopped egg, fresh dill, sliced lemons, cucumbers, melba toast or mini bagels

 

BRUNCH BARS

 

MIMOSA BAR

Small $113 | Large $225

juices; orange, watermelon, pineapple garnish; berry skewers, fruit slices

 

BLOODY MARY BAR

Small $113 | Large $225

tomato juice, celery sticks, pickled onions, cornichons, olives, Worcestershire, celery salt, hot sauce

 

SWEETS

 

Served by dozen, one dozen minimum per flavor

 

MINI MOJITO CHEESECAKE | $69

white chocolate, lime (V)

 

MINI CINNAMON DONUTS | $56

mini donuts with cinnamon sugar

 

MINI LEMON TARTS | $63

lemon custard with zest (V)

 

MINI CUPCAKES | $69

  • Vanilla
  • Red Velvet
  • Chocolate
  • Carrot Cake

 

FRESH BAKED COOKIES | $63

  • Oatmeal Cinnamon Raisin
  • Dark Chocolate Sea Salt
  • Macadamia White Chocolate

 

FRENCH MACARONS (GF) | $69

  • Strawberry Hibiscus
  • Salted Caramel
  • Mango Coconut
  • Pistachio
  • Lavender Honey
  • Blackberry Cheesecake

 

SCHEDULING

 

AVAILABLE FOR 1ST & 2ND WATCH

  • Please note, pricing does not include any additional taxes and fees
  • Please inform us of any food allergies when placing your order
  • 48 hour notice is required for all orders
  • 24 hour notice for all cancellations
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